Plant to Plate Spring Semester Class (Ages 4-8 years old)
*The event has already taken place on this date: Tue, 05/07/2019
Classes are held every Tuesday from 4:30-5:30pm. Our recipes vary from savory to sweet. Ask us about bringing our classes to your school!
Please help us keep this calendar up to date! If this activity is sold out, canceled, or otherwise needs alteration, email mindy@kidsoutandabout.com so we can update it immediately. If you have a question about the activity itself, please contact the organization administrator listed below.
Calling all Chefs! Can you turn cauliflower into a delicious pizza crust? Or transform a peach into a sweet popsicle treat? Join us as we explore all the plants you like to eat and learn new ways to spice them up. Discover the fun differences between a fruit and vegetable and test your green thumb abilities as we grow a mini-garden in our kitchen this semester. We will cook and eat our way through a menu of sweet and savory recipes like Carrot Noodle Nests, Peach Pie Pops, and Baked Green Bean Fries! Come hungry and ready to sprout some seeds! This is an 8-week class for 4-8 year olds that meets weekly. $220 for the 8 week session or $30 per single session.
*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.
Organization:
Taste Buds Kitchen - LeawoodLocation:
5336 W. 151st Street
Leawood, KS, 66224United States
See map: Google Maps
Phone:
9132575667Contact name:
Matt Robinson
Email address:
The event has already taken place on this date:
05/07/2019
Time:
4:30-5:30pm
Price:
$220 for the 8 week session or $30 for individual sessions.
Ages
4-5 years 6-8 yearsWeb Service